Yogurt French Dressing

Yogurt French Dressing





  • Place all the ingredients in a jar with a screw-top lid. 
  • Shake until thoroughly blended
  • Taste and adjust the seasonings if necessary
  • Alternatively, place ingredients in a bowl and stir until well combined


Makes approximately 1 1/2 cups



For Garlic and Yogurt French Dressing add 1-2 peeled and crushed garlic cloves

For Fresh Herb Yogurt French Dressing, add 2-4 tablespoons finely chopped fresh herbs


NB: For safe food preparation, ensure you wash and dry your hands well before touching food, and ensure all your cooking utensils are clean.

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Why homemade?

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