Ingredients

• 1 cup EasiYo Greek Yogurt
• 1 cup self raising flour    

    *extra flour to dust the surface for kneading       

Directions

• Pre heat oven to 240°C/fan 220°C /gas 8.
• Mix the EasiYo Greek Yogurt and flour together in a large bowl and form a ball
• Knead the dough on a lightly floured surface for approximately 5 minutes
• Roll dough out to a pizza shape and top with your favourite toppings 
• Bake for 8-10 minutes until crisp (oven heats vary so keep an eye on it)

NB: For safe food preparation, ensure you wash and dry your hands well before touching food, and ensure all your cooking utensils are clean.

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