Combining the taste of rich, buttery caramel with just a hint of sprinkled salt, the allure of salted caramel flavour is near impossible to resist.  This artisanal flavour pairs wonderfully with dried fruit and nuts, or topped with shavings of dark chocolate for an extra special treat.

• Over a billion live active cultures in every serving, including Acidophilus
• No preservatives or artificial ingredients
• Gluten free
• Vegetarian
• Thick and creamy
• Easy to make

As made-up yogurt

*Not all is added sugar, some of this is natural milk sugars (lactose)
**Reference Intake based on an average adult diet requirement of 800mg Calcium

Milk Solids (66%) (Emulsifier (Soy Lecithins)), Sugar, Caramelised Sugar, Natural Flavourings, Natural Colour (Carotenes), Salt, Live Yogurt Cultures (S.thermophilus, L.bulgaricus, L.rhamnosus,  L.acidophilus)